Feather protein➔Hydrolyzed by HCl➔Neutralization by NaOH➔Decolouration➔Filtration➔Aeration and off-odors➔Sterilization➔Spray drying➔Sifting through 80 mesh➔Packing
Storage: Seal up and store in dry place at normal temperature. Use it up as soon as possible after unsealing it.
Shelf life: 18 months
Applications
Pet food as palatability enhancer
General animal feed
Frequently Asked Questions (FAQ)
Q1: What is the primary material source for this product?
A1: The primary material is 100% hydrolyzed duck feather protein liquid.
Q2: What is the physical appearance and sensory profile of the protein powder?
A2: The product is a light yellow free flowing powder featuring the typical flavor profile of hydrolyzed animal protein.
Q3: What are the chemical specifications of the hydrolyzed animal protein?
A3: The chemical specifications include a moisture content of ≤8.0%, NaCl level of ≤50.0%, total nitrogen content of ≥7.0%, and a pH value (10% solution) ranging between 4.0 and 5.0.
Q4: What are the packaging options and storing conditions?
A4: It is packaged in 20kg Kraft bags, with outer carton sizing of 700mm*500mm*150mm. It should be sealed up and stored in a dry place at normal room temperature, and utilized promptly once unsealed.
Q5: What is the shelf life of this hydrolyzed animal protein?
A5: The product has a shelf life of 18 months under proper, sealed storage conditions.
Q6: What are the recommended applications for this protein?
A6: It is mainly used in pet food as a palatability enhancer and as an ingredient in animal feed.