Wild Chaga Mushroom Extract Powder 30% Polysaccharide / Beta Glucan
Chaga, also known as Inonotus obliquus, is a fungus that grows on birch trees. It contains more than 215 active ingredients, such as superoxide dismutase, polysaccharides, fungal polypeptides, Inonotus obliquus, Inonotus obliquus alcohol, various antioxidant triterpenes, organic selenium, organic germanium, folic acid derivatives, aromatic vanillic acid, syringic acid tannin compounds, melanin, low molecular polyphenols and lignin compounds. Chaga mushroom extract is an active ingredient such as polysaccharide and glucan. It is a brown-yellow powder with many physiological functions.
High-Quality Raw Materials
Chaga usually grows in the cold northern forests and depends on birch trees for survival. This unique growth environment gives Chaga its tough quality and rare characteristics. The Chaga we provide is carefully selected from high-quality growing sources. During the collection process, we strictly follow the principles of sustainability and environmental protection to ensure that its quality is not damaged. Chaga is rich in a variety of bioactive ingredients and has potential health value.
Product Specifications
| Product Name |
Chaga Mushroom Extract (Organic) |
| Other Name |
Inonqqus obliquus (Ach.Ex Pers.) |
| Source |
Chaga |
| Active Ingredients |
Polysaccharides, Beta D glucan, Triterpene, polyphenol, inotodiol |
| Part Used |
Fruitbody, Mycelium |
| Specifications |
Powder / 10:1 |
| Fruitbody extract |
Polysaccharides/triterpene/polyphenol: 10%/1%/3%, 30%/2%/5%, 50%/1%/5%, 20%/4%/3% |
| Mycelium extract |
Polysaccharides: 10% 20% 30% 40% 50% |
| Mesh Size |
80 Mesh |
| Test Method |
UV |
| Extract Solvent |
Water/Water-ethanol |
| Appearance |
Loose powder, no lumps, no visible impurities. |
| Color |
Brown yellow powder |
| Package & Storage |
Packing with fiber drum, 25 kg/drum, or as customer required.
Stored in a cool, dry and dark place, shelf life 24 months. |
Application Fields
- Food field: can be used in broth, biscuits, bread, sausages, condiments, beverages, edible pigments, dietary supplements, etc.
- Health care products: can be widely used in tablets, soft capsules, hard capsules and so on.
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Frequently Asked Questions (FAQ)
What are the main active ingredients in Chaga Mushroom Extract?
Our Chaga Mushroom Extract contains key bio-active ingredients including Polysaccharides, Beta D glucan, Triterpenes, Polyphenols, and Inotodiol, which are responsible for its numerous functional properties.
What specifications of Chaga Extract do you provide?
We offer both Fruitbody and Mycelium extracts. Fruitbody extracts are available with Polysaccharide/Triterpene/Polyphenol ratios of up to 50%/1%/5%. Mycelium extract provides Polysaccharide levels ranging from 10% to 50%. Standard ratios like 10:1 are also available.
In which industries can Chaga Mushroom Extract powder be applied?
It is widely used in the food field (such as in broths, biscuits, breads, beverages, and dietary supplements) and in the health care industry for manufacturing tablets, soft capsules, and hard capsules.
How is the raw material sourced?
The Chaga is harvested from high-quality sources in cold northern forests where it grows naturally on birch trees. We prioritize sustainable harvesting practices to protect the environment and maintain the natural properties of the fungus.
What are the packaging and storage requirements?
The product is packed in 25 kg fiber drums or customized as required. It should be stored in a cool, dry, and dark place. Under proper storage conditions, the product has a shelf life of 24 months.
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